Greece owns a unique combination of invasion and settlement that spans both history and land—diversifying its culture and enriching its food tradition.  This season, we’re exploring Greece’s roots from land and sea, reinterpreting classics, and discovering its influence to and from surrounding countries, all while weaving some of Greece’s most iconic wines and producers to complete our study of its gastronomic culture.

When making your reservation, please indicate any dietary restrictions. Due to the complexity of the menu, it may not be possible to accommodate all restrictions and food allergies. Our Maître’d team will be in touch with you shortly after your Resy booking to assist with any questions.